Quiche Lorraine v2.01 04/10/20 © web design
Ingredients
1 Tbsp Extra virgin Olive Oil
2 packs 375g Jus-Rol Puff Pastry
150mil Milk
400ml Tin Evapourated Milk
1 Onion
140g Grated Cheese
4 Frozen Spinach Cubes
or Sliced Green Pepper
or other vegetables
5 eggs
8 rashers of smoked Bacon (360g)
and 4 Sausages (200g)
, chopped
Quiche
Nutmeg
4 Alaskan Wild Salmon Fillets (520g)
ALTERNATIVELY